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CHRISTMAS MENU

Christmas dinner at the Whitby Club

Starters:

  • Homemade Tomato soup with bread roll.

  • Chicken Liver Pate with salad garnish, crusty bread, and relish.

  • Duck Rolls served on a bed of gem lettuce and Hoisin Sauce.

 

Mains:

  • Traditional Roast Turkey served with all the trimmings.

  • Topside of Beef  Roast, Yorkshire pudding and seasonal vegetables.

  • Baked Salmon in lemon and dill sauce with new potatoes and seasonal vegetables.

  • Cranberry and Brie Wellington, with all the trimmings.(vegetarian)

  • Parsnip, Mushroom, and peanut roast, with all the trimmings.(vegan)

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Dessert:

  • Traditional Christmas pudding with brandy sauce.

  • Ice cream sundae

  • Cheese and biscuits

 

Tea, coffee, mini mince pie £2.50

 

Meal includes complimentary or after eight mints

 

Please read below for info

Booking taken now –

Starts Wednesday November 27th – see website for opening times www.whitbyclub.com

 

Price: 2 courses £18, 3 courses £23

 

We have vegetarian, vegan, and gluten free options – please ask.

 

Please let us know if you have any allergies.

To contact us call 0151 200 7050 or email info@whitbyclub.com

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