CHRISTMAS MENU
Christmas dinner at the Whitby Club
Starters:
-
Homemade Tomato soup with bread roll.
-
Chicken Liver Pate with salad garnish, crusty bread, and relish.
-
Duck Rolls served on a bed of gem lettuce and Hoisin Sauce.
Mains:
-
Traditional Roast Turkey served with all the trimmings.
-
Topside of Beef Roast, Yorkshire pudding and seasonal vegetables.
-
Baked Salmon in lemon and dill sauce with new potatoes and seasonal vegetables.
-
Cranberry and Brie Wellington, with all the trimmings.(vegetarian)
-
Parsnip, Mushroom, and peanut roast, with all the trimmings.(vegan)
​
Dessert:
-
Traditional Christmas pudding with brandy sauce.
-
Ice cream sundae
-
Cheese and biscuits
Tea, coffee, mini mince pie £2.50
Meal includes complimentary or after eight mints
Please read below for info
Booking taken now –
Starts Wednesday November 27th – see website for opening times www.whitbyclub.com
Price: 2 courses £18, 3 courses £23
We have vegetarian, vegan, and gluten free options – please ask.
Please let us know if you have any allergies.
To contact us call 0151 200 7050 or email info@whitbyclub.com