
CHRISTMAS MENU
The Whitby Club Christmas Menu 2025
Available 27th November - 21 December
£25 per head -3 courses
£20 per head 2 courses
Please call 0151 200 7050 to book
£10 deposit required
To start
-
Homemade Vegetable Soup & Roll (V)
-
Spring Roll with Sweet Chilli Sauce served with Side Salad (V)
-
Chicken Liver Pate with Crusty Roll and Red Onion Chutney
Mains
-
Traditional Turkey Roast with Trimmings
-
Roast Loin of Pork with Seasonal Vegetables
-
Oven Baked Salmon in Lemon and Dill Sauce with mixed vegetables
-
Cranberry Brie Wellington, Roast Potatoes and mixed vegetables (V)
Followed By
Traditional Christmas Pudding with Brandy Sauce
Cheeseboard for One
Apple Pie and Custard
------------------
-----------------------------
Tea or Coffee and a
Mince Pie £2.50 extra
Vegan Options available
Please inform staff of any food allergies or dietary concerns



​
